WebTo make the filling: Mix the apples with the flour, sugar and spices. Preheat the oven to 425°F. Transfer the dough to a floured board. Roll the dough until it's 2" larger in diameter than the top edge of the pie pan. Transfer the dough to the pan, and flute the edges. Pour them into the prepared pie pan. Web14 Delicious Ways to Use Up Apples. If you have a sweet tooth, try fritter cake, tarte tatin and browned butter bars. For those who prefer savory dishes, there are cheddar scones, foccacia with blue cheese, and rosemary-roasted chicken. Plus, how to store apples so they stay fresh longer, and the 11 cider recipes that are perfect for fall.

The Best Dutch Apple Pie Recipe • Love From The Oven

WebSep 17, 2024 · Dutch Apple Pie is made with a spiced apple filling in a flaky pie crust topped with a crumb topping made of flour, sugar, and butter. Eat it hot with a scoop of vanilla ice cream on top or a dollop of whipped cream! … halpa hotelli oulu

Dutch Apple Pie Recipe - Food.com

WebAug 31, 2024 · Bake. Bake at 425°F for 15 minutes. Keep an eye on your crumble and tent the top with a small piece of foil if the sugar begins to burn. Turn heat down to 350°F and bake for 45-55 minutes. Cover the top … WebSep 18, 2024 · Remove the pie plate from the refrigerator and spread the apples evenly into the crust, discarding any liquid that has been released from the apples. Sprinkle the crumb topping evenly on the apples. Bake … WebRoll out crust, place in bottom of 9 inch pie plate. Mix filing ingredients together and place on crust. Mix topping ingredients, cutting with fork till crumbly. Bake pie in oven for 400 degrees for 40 to 45 minutes. halpa hotelli tampere