WebNov 1, 2024 · A good rule of thumb is about 35 minutes per pound when smoking a bone in turkey breast at 225°F. So in this case, a 7-pound turkey breast needs about 4 hours in the smoker. Internal Temperature An instant-read thermometer is always the best way to know when your turkey breast is cooked perfectly. WebApr 8, 2024 · 1 bone-in turkey breast (6 to 7 pounds), skin removed 1 tablespoon olive oil 1 teaspoon dried minced garlic 1 teaspoon seasoned salt 1 teaspoon paprika 1 teaspoon Italian seasoning 1 teaspoon pepper 1/2 cup water Directions Brush turkey with oil. Combine the garlic, seasoned salt, paprika, Italian seasoning and pepper; rub over turkey.
Simple Oven Roasted Turkey Breast
WebRoasted turkey breast recipe, step by step: In a small bowl, stir together the dry onion soup mix, garlic, thyme, basil, and celery salt. Evenly rub dry mixture onto turkey breast in a shallow baking dish. Pour chicken broth … WebApr 14, 2024 · The contour line of the bone below the breasts isn’t flat, so go slow and angle your blade so it carves off every morsel of meat from the bone. ... When cooked whole, a … grant county nm clerk website
Slow-Cooker Turkey Breast Recipe: How to Make It - Taste Of Home
WebNov 13, 2024 · How long to cook turkey breast in the oven. Cook until internal temperature reaches 165 degrees, which turns out to be about 2 hours and 15 minutes for my 6 pound … WebOct 16, 2024 · Place the turkey breast skin side down on the skillet and cook for 2 minutes. Flip and continue cooking for another 2 minutes. Remove from the skillet and set aside. Carefully pour out or wipe off with paper … WebNov 5, 2024 · Combine the pepper, rosemary, thyme and garlic salt; rub over turkey. Place onion and celery in a 3-qt. baking dish. Top with turkey breast, skin side up. Pour wine into the dish. Bake, uncovered, until a thermometer reads 170°, 2 to 2-1/2 hours. (Cover loosely with foil if turkey browns too quickly.) Cover and let stand 15 minutes before carving. grant county nm gis